How to cook the perfect fried chicken recipe for Thanksgiving, Thanksgiving Day, Christmas, etc.

By Sarah Koehler, Foodiegirl | November 16, 2018 09:10PM| Follow | CommentOn This article The perfect fried turkey recipe for Christmas and Thanksgiving!

You can find a lot of ideas on how to make this delicious dish, but I think I’ve found one of my favorites.

This recipe makes about 2-3 servings of the same recipe and is perfect for a holiday dinner.

You can also serve this dish on Thanksgiving Day and Christmas Day, as well as a big meal to share.

This Thanksgiving Day Thanksgiving Dinner Ingredients 2 pounds ground turkey 1 1/2 tablespoons oil 1/4 cup finely chopped onions, chopped 1 1 / 2 cups diced tomatoes 1/3 cup chopped celery 1 teaspoon dried thyme 1 teaspoon smoked paprika 1 teaspoon cayenne pepper 1 teaspoon garlic powder 1/8 teaspoon kosher salt and freshly ground black pepper 3 cloves garlic, minced 3 cups flour 1 tablespoon butter (or coconut oil) 1/5 cup brown sugar 1 teaspoon cinnamon 1/1 teaspoon nutmeg 1/16 teaspoon ginger, minced 1/12 teaspoon ground cloves 1/6 cup chopped walnuts Directions Preheat oven to 400 degrees.

Coat a 9×13 baking dish with nonstick cooking spray.

In a medium bowl, whisk together 1 tablespoon oil and 1/ 4 cup onion, tomatoes, celery, and thyme.

Add the spices and salt to taste.

Pour the oil mixture into the prepared baking dish.

Add all of the other ingredients and mix well.

Bake the turkey for about 15 minutes.

When the turkey is done cooking, remove from the oven and let cool completely on a wire rack.

Enjoy the perfect Thanksgiving Dinner Recipe!

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